Cold-pressed from freshly harvested olives, Virgin Olive Oil retains its natural aroma, flavor, and nutritional value without any chemical processing. With a smooth, fruity taste and a hint of peppery finish, it’s rich in heart-healthy monounsaturated fats and antioxidants. Perfect for drizzling over salads, dipping with bread, or enhancing your favorite recipes, it offers a pure, wholesome taste of nature in every drop.

 are pre-cooked, ready-to-use legumes available in 400g size. These beans are certified organic, non-GMO, and gluten-free, often sourced from Italy.

Vive Bio offers several varieties of organic green peas, primarily available as processed (canned), dried split peas, or precooked options. These products are characterized by being 100% natural, certified organic, and free from additives

Vive Bio offers several organic chickpea products, including dry organic chickpeas and a 5-minute precooked version. These products are typically marketed as organic, gluten-free, and rich in plant-based protein and fiber.

• Vive Bio Organic Green Lentils (500g)
  : A pantry staple suitable for soups and salads. These are organic and protein-rich.
• Vive Bio Organic 5 Minutes Precooked Green Lentils (150g)
  : Designed for quick preparation, these are precooked and ready to eat in five minutes, making them ideal for busy professionals or students.
• Vive Bio Organic Decorticated Red Lentils (500g)
  : These are organic, peeled red lentils. According to Bio Food, a 100g serving contains approximately 333 calories, 52.1g of carbohydrates, and 9g of fiber.

• ViveBio Organic Whole Peeled Tomatoes (400g): These tomatoes are canned for ease of use and are suitable for vegetarian diets. they are sourced from high-quality Italian harvests.
• Ingredients: The product typically contains organic whole peeled tomatoes and may include organic tomato juice.
• Best For: They are ideal for creating authentic pasta sauces, soups, stews, and pizza toppings where the texture of whole tomatoes is preferred.

ViveBio offers a variety of organic and gluten-free kidney beans, available in both dried and canned formats. These products are primarily marketed for their high protein, fiber, and iron content, catering to health-conscious consumers and those with specific dietary needs like vegans.

Grown in the fertile Nile Delta, our Organic Egyptian Rice is naturally aromatic, fluffy, and rich in flavor. Free from chemicals and pesticides, it’s cultivated using traditional, eco-friendly methods that preserve its natural nutrients. Perfect for everyday cooking — from classic Middle Eastern dishes to simple rice bowls — this rice cooks up light, tender, and delicious every time.

Hida Tomate Frito is a gourmet, artisanal Spanish tomato sauce known for its "homemade style" (estilo casero) and slow-cooked preparation. It serves as a foundational base for Mediterranean and Spanish cuisine.

Agave syrup, also known as agave nectar, is a natural liquid sweetener extracted from the core of the agave plant, primarily in Mexico. It is prized for its high sweetness (about 1.5 times sweeter than table sugar) and thin, honey-like consistency that dissolves easily in both hot and cold liquids.

ViveBio Organic Borlotti Beans (or Cranberry Beans) are high-quality, Italian-origin legumes available in 400g pack in Saudi Arabia, . These organic, gluten-free, and vegetarian beans are known for their cream-colored, red-splashed appearance and are commonly used in soups and stew

Red lentils (often called masoor dal) are small, split, huskless legumes known for their vibrant orange-red color, fast cooking time (10-15 minutes), and mild, slightly sweet, nutty flavor. They break down completely into a creamy, thick, or mushy texture when cooked, making them ideal for soups, stews, and Indian dals.

Cold-pressed from freshly harvested olives, Extra Virgin Olive Oil retains its natural aroma, flavor, and nutritional value without any chemical processing. With a smooth, fruity taste and a hint of peppery finish, it’s rich in heart-healthy monounsaturated fats and antioxidants. Perfect for drizzling over salads, dipping with bread, or enhancing your favorite recipes, it offers a pure, wholesome taste of nature in every drop.

Apple cider vinegar (ACV) is a pungent, amber-colored liquid made from fermented, crushed apples, containing acetic acid, enzymes, and probiotics, known for its use in cooking (dressings, marinades) and as a traditional home remedy for various ailments, with recent interest in potential blood sugar and weight management benefits, though most claims need more human research. It's produced in a two-step fermentation where yeast turns apple sugar into alcohol, then bacteria convert the alcohol into acetic acid, giving it its sour taste and properties

Cold-pressed from freshly harvested olives, Virgin Olive Oil retains its natural aroma, flavor, and nutritional value without any chemical processing. With a smooth, fruity taste and a hint of peppery finish, it’s rich in heart-healthy monounsaturated fats and antioxidants. Perfect for drizzling over salads, dipping with bread, or enhancing your favorite recipes, it offers a pure, wholesome taste of nature in every drop.

Cold-pressed from freshly harvested olives, Virgin Olive Oil retains its natural aroma, flavor, and nutritional value without any chemical processing. With a smooth, fruity taste and a hint of peppery finish, it’s rich in heart-healthy monounsaturated fats and antioxidants. Perfect for drizzling over salads, dipping with bread, or enhancing your favorite recipes, it offers a pure, wholesome taste of nature in every drop.

Saffron is the dried crimson stigmas of the Crocus sativus flower, primarily used as a valuable culinary spice, natural colorant, and in traditional medicine. It is the most expensive spice in the world due to its labor-intensive harvesting process, which requires thousands of hand-picked flowers for a small amount of spice.

Black Forest honey from Spain is a type of honey known for its rich, dark color and robust flavor, derived from the nectar of wildflowers and trees in the Black Forest region. This honey is prized for its unique taste, which reflects the diverse flora of the area. It often has a thick, creamy texture and is valued for its potential health benefits, including its antioxidant and antimicrobial properties. It can be enjoyed as a sweetener in tea, drizzled over foods, or used in cooking and baking

Alpro Barista Coconut Milk is a specialized, long-life, plant-based beverage designed in collaboration with professionals to deliver a premium coffee experience at home or in cafés. By combining the tropical taste of coconut with the superior texturing properties of soy, it creates a rich, smooth, and glossy micro-foam that holds up beautifully for latte art

Grown in the fertile Nile Delta, our Organic Egyptian Rice is naturally aromatic, fluffy, and rich in flavor. Free from chemicals and pesticides, it’s cultivated using traditional, eco-friendly methods that preserve its natural nutrients. Perfect for everyday cooking — from classic Middle Eastern dishes to simple rice bowls — this rice cooks up light, tender, and delicious every time.

Forno Classic Savoiardi Ladyfingers (400g) are traditional Italian sponge biscuits made in Verona, Italy, best known as the core structural base for desserts like tiramisu and charlottes

Alpro Barista Oat Milk is a premium, 100% plant-based milk alternative explicitly formulated for coffee professionals and home baristas to create smooth, dense micro-foam. It offers a naturally mild, sweet oat flavor that enhances coffee profiles without the need for added sugars or artificial sweeteners