Kaffir Lime Leaves

Lime leaves, especially kaffir lime leaves, are aromatic leaves from the kaffir lime tree, widely used in Southeast Asian cuisine. They have a bright, citrusy aroma and a sharp, slightly floral flavor that enhances soups, curries, stir-fries, and rice dishes. Often used whole or sliced thin, lime leaves infuse dishes with a refreshing, zesty note. They are also known for their digestive and antioxidant properties in traditional herbal remedies.