Size
Kale is a leafy green vegetable with curly or flat leaves and a slightly bitter, earthy flavor. It's packed with vitamins, minerals, and antioxidants, making it one of the most nutrient-dense foods available. Kale is versatile and can be enjoyed raw in salads, sautéed, steamed, or blended into smoothies and soups.
Copyright © 2024 iFood. All rights reserved
Your cart
Your cart is empty
Recently viewed products