Holiday Notice: We are on a short break from Dec 26, 2025 and back in action on Jan 3, 2026 ---- Our website remains open for order ------ Deliveries will resume according to each compound’s weekly schedule.
Holiday Notice: We are on a short break from Dec 26, 2025 and back in action on Jan 3, 2026 ---- Our website remains open for order ------ Deliveries will resume according to each compound’s weekly schedule.
Order at least one day before your delivery day ( Friday Off) - Free Delivery For Orders Above 125 SAR
Wadi Qortuba Compound - Azure Al Reem Compound
Al Nayfah Community & Andorra Village delivery days - Saturday & Tuesday
Arizona Compound - Wednesday 4-5 PM
Kingdom City Compound & Al Nakhla Compound delivery days - Sunday & Wednesday
Al Bustan & Antara Compounds delivery days - Monday & Thursday
Eggplant, also known as aubergine, is a versatile vegetable with a smooth, glossy skin and a meaty texture. It has a mild, slightly bitter flavor that becomes creamy and rich when cooked. Eggplant is commonly used in a variety of cuisines around the world, including Mediterranean, Middle Eastern, and Asian dishes. It can be grilled, roasted, sautéed, or fried, and is often used in dishes like ratatouille, moussaka, and baba ganoush.
