Pistachio

Pistachios are small, green nuts with a slightly sweet and nutty flavor. They're packed with nutrients, including healthy fats, protein, fiber, vitamins, and minerals such as vitamin B6, potassium, and phosphorus. Pistachios can be enjoyed as a snack on their own, with their shells cracked open, or shelled and added to dishes like salads, desserts, and savory recipes. They're also commonly used to make pistachio butter or added to trail mixes for a nutritious boost. With their unique taste and nutritional benefits, pistachios are a delicious and satisfying snack option.