Lime is a citrus fruit with a bright green or yellow-green rind and tart, tangy flesh. Similar to lemon, it's prized for its refreshing flavor and versatile uses in cooking and beverages. Limes are commonly used to add acidity and zestiness to dishes like salads, marinades, and seafood. They're also popular for making mocktails and refreshing beverages like limeade. Rich in vitamin C and antioxidants, limes offer numerous health benefits, including immune support and improved skin health.
