Jalapeno

A jalapeño is a medium-sized chili pepper, typically 2 to 4 inches long, that starts green and ripens to red. It has a conical shape and a flavor profile that is vegetal and spicy, with heat levels ranging from 2,500 to 8,000 on the Scoville scale. Jalapeños are known for their crisp texture and are used in a wide variety of dishes, from fresh salsas to pickled and roasted recipes.