Asparagus is a slender, spear-shaped vegetable with a tender texture and a distinct, savory flavor. Known for its vibrant green color, asparagus is packed with essential nutrients like vitamins A, C, and K, as well as folate and fiber. This versatile vegetable can be steamed, roasted, grilled, or sautéed, making it a popular choice for both simple side dishes and gourmet meals.
